Thursday 29 April 2010

FOOD: Very Lazy Girl-ic: Cauliflower Mash

The lovely boys and girls over at Very Lazy HQ recently sent me an ingenious jar of Very Lazy Garlic to help with my very lazy (but still completely healthy!) recipes. I always have a battle with cloves of garlic when cooking - they're a complete pain in the bum. I hate crushers and my chopping skills are dangerous, so Very Lazy Garlic is a godsend. It's less than £2 a jar in the supermarket and lasts for up to 10 weeks in the fridge. Plus, there's no faffy measurements - one teaspoon equals one clove, simple!

Recently, I've been trying to keep my refined carbohydrates low in attempt to keep my diet on track and drop a few more pounds. I also find that if I cut refined carbs completely I crave less rubbishy food. Refined carbs are white flour carbs with a high GI value (you'll be hungry pretty quickly after eating these sorts of foods). While white potatoes aren't classed as refined carbs, they are high on the Glycemic Index (GI) scale, so they'll spike your blood sugar and make you hungry very soon after as your blood sugar drops back down. Everyone loves a bit of mashed potato, so I've had a bash at a low carb cauliflower substitute with the help of my Very Lazy Garlic jar. It's also a really good way of getting one of your 5 a day, and it actually tastes surprisingly good!

How to do it...
  • 1 Head of Cauliflower
  • 1/3 pack of Philadelphia Extra Light
  • 3 teaspoons of Very Lazy Garlic (or 3 cloves)
  • Salt and black pepper to season
  1. Steam the Cauliflower and garlic until you can easily pop a fork through the florets, about 10mins.
  2. Place the steamed cauliflower and garlic in a bowl with the Philadelphia and blend with a hand blender, (you can do it with a potato masher if you like but it's quite lumpy!).
  3. Season with salt and ground black pepper.

Now I was pretty sceptical about substituting my bezzies potatoes for a soggy vegetable, but the texture of the two is very similar. My brain was kind of tricked into thinking I was eating carbs - I'm amazed! I'm satisfied and not craving a slice of crusty bread and butter. Try it for yourself!

Love, LG x


P.S. Very Lazy have loads of exciting recipes over on their website, plus a Lazy Lounge where you can share your recipes with other very lazy people and pick up a few tips for yourself!

3 comments:

  1. I was eating carbs - I'm amazed! I'm satisfied and not craving a slice of crusty bread and butter. Try it for yourself!

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  2. Wow this looks delicious! I keep hearing about cauliflower mash as a potato substitute but I love the idea of the garlic and Philadelphia addition. Yum!

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  3. This looks wonderful. It's a nice way to give cauliflower some flavor.

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